Page 2
|
Stir that meat so it doesn't burn. |
|
Add onions to brown, crumbly meat. |
|
Open up tomatoes. |
|
Add to brown crumbly meat. |
|
Stir!!!!!!! |
|
Add tomato paste |
|
Add garlic |
|
Stir!!!!!!!!!!!! |
|
Add the secret ingredient-chilli sauce. Just a little bit
or it will burn your bum the next day!!!!!!! |
If your web-browser does not support JavaScript, the back button does not appear.